Soups & Sandwiches

Available seven days a week from 12 noon till 11 pm and can be served outside, inside or in the restaurant whichever is the most comfortable for you. 

The following selection of sandwich fillings are served
in our chefs homemade 8 inch granary hoagies (soft baguette)

Grilled vegetables and goats cheese £4.75

Cheddar and Branston Pickle £4.50

Cheddar and onion £4.75

Cheddar and ham £5.75

Brie and tomato £5.50

Tuna salad with lettuce and tomato £5.75

Prawn and lettuce with a tangy tomato sauce £6.25

Home cured Scottish salmon with cucumber £6.95

Honey roast ham with lettuce and sliced tomato £5.75

Pan fried steak with sautéed mushrooms and onions £8.95

Vine ripe tomato, and red pepper soup £5.00
with butter beans and puy lentils garnished with duck confit
or lemon courgettes for vegetarians

Jerusalem artichoke and coconut milk soup £5.00
with a mild hint of Indian spices